Lunch Menu
Dine-in and carry-out lunch service at Allègre is served from 11:00 a.m. to 12:10 p.m. Monday and Wednesday. Dine-in seating available.
Soup – $3.75 + local taxes
Half Salad –$3.75 + local taxes
Salad – $6.95 + local taxes
Sandwich – $7.25 + local taxes
Entree – $8.50 + local taxes
Dessert –$3.75 + local taxes
Standard Menu – served every service day along with the Special Menu
Entree: Chicken w/ Vegetable ( students will customize this version daily)
Salad: House Salad – incl. tomato, cucumber, croutons, cheese and carrot. choice of homemade ranch or vinaigrette dressings
Soup: Zuppa Soup
Sandwich and side: BLT on Rye or Sourdough with home-fried Chips
Dessert: Chocolate Chunk Cookies (2 large per order)
Also served Monday March 17, 2025 (served alongside the standard menu)
“Attention to Allergens”
Entree: Gluten-Free Marsala Chicken with mushrooms
Salad: Cajun Cobb Salad w/ avocado lime dressing
Soup: Vegan Spinach Artichoke Soup
Sandwich: Soy-Free Chicken Mushroom Lettuce Wraps
Dessert: Gluten-Free Baked Apple crisp with a Cinnamon Apple chip
Wednesday March 1219, 2025
There will be no lunch service on Wednesday March 19th as students will be facilitating a lunch service for “One Ball State Day” as the Indiana Statehouse. Service will be returning on Monday March 24th.
The students are happy to prepare meals to go, but we also offer dine-in service in Allegre. Thank you for your continued support of our students and our programs!
If you would like to order meals “TO-GO”, please feel free to call 765-285-3290 and place your order to pickup. 765-285-3290 rings into the Allegre kitchen during lab hours beginning 9:30am every Monday and Wednesday! We look forward to helping you with your “TO-GO” order. We also dine-in options as well.
We look forward to serving you!
Thank you so much for supporting Allegre and its 200 level students.
If you would like private service, please reach out to bkimes@bsu.edu for availability.